Kao is rice. Chae soaking. Kao Chae is ice cold rice, rice is eaten with the meal and was in a very hot summer day.
1 cup rice age
1 cup water
5 cups of cold water with a scent of jasmine
Enjoy rice in alumina (or salt substitute to die) of water for at least 2-3 hours. Wash the rice and then. This process removes the starch as possible, so that children are brilliant. Add rice and 1 cup water in a container with lid and cook on high 2 liters (600 to 700 W) for 5Minutes. Pour the rice in a colander to drain the washing of metal, e. Wrap the basket with moist cotton and rice in the consumption of marijuana. Pour ½ cup of water in the lower bowl, the high steam for 5 minutes. Let cook rice, served in glasses with crushed ice and pour cold water into the bowl of jasmine.
Eggs Shrimp Paste
1 tablespoon shrimp paste
1 shallot, sliced
1 ½ teaspoon chopped lemongrass
1 ½ teaspoons minced Kra-Chai (optional)
½ cup beef fried catfish
2The sugar palm
2 teaspoons fish sauce
1 / 4 cup coconut milk
½ cup cooking oil
1 egg
Add the shrimp paste, shallots, lemon grass, Kra-chai and a bowl of fish in a piece of meat grinder electric pulse 2-3 times to produce mixuture end. Take the mixture in a one liter container, add the coconut milk, cover lightly with a paper towel and microwave at high power (600 to 700 W) for 1 minute until fragrant. Sauce and sprinkle with the sugar high fragility cook 6 minutes uncovered. (Noiseonce during cooking time). Cool and 1 cm. through the fields. Casserole 7 "x 7" browning in the microwave for 6 minutes. Pour cooking oil and microwave for 2 minutes at high temperature. Dip balls in beaten egg and fry in a pan 15/10 balls at once. Oil in a microwave oven on high for 1 minute and a half between each furnace addition.
Stuffed green pepper
5 Priko Yuak (light green pepper)
¼ cup mett
2 tablespoons shrimp
1 tablespoon soy sauce
1Teaspoon sugar
¼ tsp coriander root
½ teaspoon pepper
1 teaspoon minced garlic
1 egg
2 tablespoons cooking oil
Clean Priko Yuak and seeded. Pound coriander root, pepper and garlic and mix well with pork and shrimp in a small bowl. Season with fish sauce and sugar. Pirk Yuak in order and put in a pot full Yuak Priko one liter container. Microwave, covered, on high (600 to 700 W) for 2-3 minutes. Let cool. s heat 'Browning in the pot in the microwave on high for 3 minutes. Pour cooking oil. Pour the beaten eggs in a cooler for the production of "Sweet Low Posture." Move the dispenser back and forth and back and forth rapidly, thus forming a network of gold. Wrap the filling Priko Yuak these networks.
Toasted salted radish
Salt ½ cup finely chopped radish
¼ cup palm sugar
2 tablespoons cooking oil
Soak and drain salted radish in a bowl and put a liter. Stir incooking oil, cover lightly with paper towels, microwave on high temperature (600 to 700 W) for 3 minutes. With sugar, mix well and cook over high heat for 8 minutes. Mix 2 times between cooking time.
Crispy beef pie deshebrada
½ cup dried beef
2 tablespoons cooking oil
2 tablespoons powdered sugar
1 tablespoon fried shallots
Mix well chopped dried beef and cooking oil on a plate. Cover lightly with a paper towel and microwave at high power (600 to 700 W) for 4 minutes.Seawon with sugar and fried shallots, microwave loose more seats in the upper 4 minutes.
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